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Beloved Chef Margarita Forés, a Titan of Philippine Cuisine, Sadly Passes Away

The Philippine culinary world is mourning the loss of Margarita Fores, a celebrated chef and restaurateur known for her innovative Italian cuisine and her iconic restaurant, Cibo. Fores, a true icon of Filipino gastronomy, passed away on February 11, 2025, in her hotel room in Hong Kong. News of her death has sent shockwaves throughout the industry and amongst her legions of fans.

According to reports, Fores was in Hong Kong for a brief stopover after a culinary journey through Morocco and Spain. She was eagerly anticipating her return to Manila, where she continued to inspire and delight diners with her culinary creations. The suddenness of her passing has left many heartbroken and searching for answers.

Cause of Death: A Sudden Cardiac Arrest

While initial reports were sparse, authorities have now confirmed the cause of death as a sudden cardiac arrest. This tragic event underscores the unpredictable nature of life and the fragility of even the most vibrant and energetic individuals. The Hong Kong authorities conducted a thorough investigation, and the findings have been shared with the Fores family, providing some closure during this difficult time.

A Legacy of Flavor and Innovation

Margarita Fores’ influence on the Philippine dining scene is undeniable. She single-handedly popularized Italian cuisine with a Filipino flair, transforming Cibo into a household name and a must-visit destination for food lovers. Beyond Cibo, she spearheaded numerous other successful restaurants and culinary ventures, each reflecting her passion for quality ingredients, innovative techniques, and impeccable service. Her restaurants were known not only for their delicious food but also for their warm and inviting ambiance.

Fores was also a passionate advocate for Filipino ingredients and a champion of local farmers and producers. She consistently incorporated local produce into her dishes, showcasing the richness and diversity of Philippine agriculture. Her dedication to supporting local communities further cemented her status as a culinary icon and a role model for aspiring chefs.

Tributes Pour In

Tributes to Margarita Fores have been pouring in from across the Philippines and beyond. Fellow chefs, restaurateurs, and food enthusiasts have expressed their grief and admiration for her contributions to the culinary world. Social media platforms are flooded with heartfelt messages and memories of her warmth, generosity, and infectious enthusiasm for food.

The loss of Margarita Fores leaves a void in the Philippine culinary landscape that will be difficult to fill. However, her legacy of flavor, innovation, and passion will undoubtedly continue to inspire generations of chefs and food lovers to come. She will be deeply missed.

Funeral Arrangements

Details regarding funeral arrangements are forthcoming and will be announced by the Fores family in due course. The nation mourns the loss of a true culinary legend.